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I've had a bust time this week in the garden and at the allotment just picking and harvesting!
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Most days my lunch-time salad leaves have come from the garden with some spinach from the allotment.
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It's been a good week for radishes - in a variety of colours - and some over-wintered spring onions
more rhubarb
and lots and lots of strawberries that I'm having to find
new ways to eat up!
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..and a lot of new season crops - a small cucumber
courgette
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peas from the allotment
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and mangetout peas from the garden
broad beans
and a vase full of 'weeds'
I can always eat garden strawberries they never get to the kitchen at my place.
ReplyDeleteMerle.............